World food

Salmon, Avocado, and Mango Tartare

Chicken Sofrito

Lamb and Prune Tagine

Waffles by Christophe Felder

Summer Salad Ottolenghi Style

Maple Syrup and Pecan Muffins

Sundae that's better than McDonald's

Oriental Zucchini

Raspberry Tiramisu

Lemon Tiramisu

Lamb Shoulder with Prunes, Tajine-Style

Soy-Glazed Shrimps

No-Bake Lemon Cheesecake

Cucumber Raita

Creamy Burrata and Cherry Tomato Pasta

Lamb Masala

Starbucks-style Blueberry Muffins

Lamb Shawarma

Warm Up with a Classic Tuscan Comfort Soup – My Authentic Ribollita Recipe

Tomato and Pomegranate Salad (almost like Ottolenghi)

Green Tomato Fritters

Oven baked Donuts

Thai Vegetable Broth

Loubia

Big American Cookies

Rustic Spinach and Feta Galette

Pistachio and white chocolate Cookies

Tuna and Egg Bricks

Liège (or Belgian) Waffles

Creamy Gnocchi with Boursin Cheese, Spinach and Tomatoes

Apple Strudel, the famous Austrian Dessert

Slow-cooked Lamb Shoulder with Mint and Cumin

Veal and Carrot Tagine

Vanilla and Chocolate Chip Muffins like at Starbucks

The Tiramisu

American Cinnamon Rolls

Chicken Tom Yam Kai Soup

No Bake triple Chocolate Cheesecake

Red Lentil Dahl

American Moist Chocolate Muffins

Gravlax Salmon with Pomegranate Molasse

Tahini Chocolate Chip Cookies