What if we baked a good afternoon snack? Something simple, but amazingly efficient? What if it was without butter? (the situation is still very tense in many of the French supermarkets on this matter).
So if we were to bake such sweet treat, I would recommend the zebra yoghurt poundcake. A delicious yoghurt poundcake with a perfectly balanced dose of cocoa! And that's it!
Find the full recipe on my new english website here : Zebra yoghurt poundcake
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